Life hack : Never pay full price for pizza again! 🍕

Thread: Life hack : Never pay full price for pizza again! 🍕
teezzy

teezzy

Let me have my wanks
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It works! 🍕 🍕 🍕 🍕 🍕 🍕
 
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cryptoadam said:
My lack of Pizza skillz would make me an expert on take out pizza.

Im fully triggerd by your transphobia right now. Only a right wing election denier would denigrate Dominos superior tasting Pizza.
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Like anything in this world I appreciate beauty. A well made pizza with only necessary ingredients, put into an appropriately heated oven with a flat, solid stone surface is sublime.

A Pizza like that is like a Louis Armstrong song:


Your frozen pizza disaster and recent ride or die comments on Domino's is like:
 
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pizza's a popular gamer food it seems not surprised its popular amongst dpadders little to no effort between games
 
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Anyone think about Pizzas popularity.

Its kind of crazy. It wasnt really a food till probably thr 1900s or so.

Ya sure it existed in Italy as probably a more flat bread style dish not what we know today.

Its kind of crazy how it went from Italy to the US north east to a world wide phenomenon.

Just thinking about some goomba slaving away being like hmm if I add mushrooms and peperoni to this sauce and cheese bread it will be awesome. And then from there to being a top 5 food. Pretty nuts.

A local joint will always be better than a chain. I love when they have the dough ball in the middle of the pizza.

As far as chains go in Canada though Dominos is th3 best. Pizza hut bread is strange up here. Pizza Pizza is only good hot and the next day it taste like it went bad.

If I am big balling sure ill order from our local resto. But I aint made of money here. Dominos you get a large take out for like 15 or so. A large from the local spot is like 27$ or more.

And i remember back in the day 1$ slices. The good old days...
 
MetalAlien said:
I can't eat Dominos or Pizzahut anymore... it just makes me sad...
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Once upon a time PIzza Hut was a legitimate pizza joint. It was consistent no matter what state you were in, their crust was a hybrid of a Detroit style but round and not as thick. PIllowy, Crispy at the same time.
 
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Dominos regularly has $6 medium pizzas going on and as frugal as I can be, I won't buy them. It's the worst fucking pizza chain around.

Maybe it's just my area, or maybe the people who like Dominos are just...special.
 
I love pizza. Sometimes I'm in the mood for a posh one from a local restaurant doing their own local exciting thing, and sometimes I like a dominos. They're two separate categories and serve different purposes. Pizza Hut on the other hand is fucking haram. Greasy as hell, inedible, bland and flavourless.
 
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HariSeldon said:
I love pizza. Sometimes I'm in the mood for a posh one from a local restaurant doing their own local exciting thing, and sometimes I like a dominos. They're two separate categories and serve different purposes. Pizza Hut on the other hand is fucking haram. Greasy as hell, inedible, bland and flavourless.
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I find Pizza Hut less greasy than Dominos tbh
 
Soodanim said:
I find Pizza Hut less greasy than Dominos tbh
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Could be a location thing. I found for instance the pizza chains in Thailand had a lot more spice in their pizzas vs their uk equivalents, so maybe uk Pizza Hut is greasier than in other countries.
 
The people saying Domino's is the worst must not have Little Caesars.

FWIW, Papa Murphy's (take-and-bake) is really good. Not the best. Far from the worst. Guaranteed fresh.
 
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HariSeldon said:
Could be a location thing. I found for instance the pizza chains in Thailand had a lot more spice in their pizzas vs their uk equivalents, so maybe uk Pizza Hut is greasier than in other countries.
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But I'm English, living in England, ordering from English location Pizza Huts

I've grown to respect you because you're from a civilised country, but what if you're from up north and that's where Pizza Hut gets greasy?
 
Soodanim said:
But I'm English, living in England, ordering from English location Pizza Huts

I've grown to respect you because you're from a civilised country, but what if you're from up north and that's where Pizza Hut gets greasy?
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I'm English, live in the south west. Just spent a few years abroad.
 
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HellforLeather said:
was that mayo and corn?

stay in your lane Mexico....stay in your fuckin' lane.

I bet its good.
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I believe it is Brazil.

Mexico's version of Pizza, at least from the Northern Sonoran desert states is not too different than Pizza in the US. They just have Jalapeno's on every slice.
 
SanTay will find a busty seductress lover in Oklahoma, they 100% complete Final Fantasy XVI together and name their son Gilgamesh

Edit: Aw fuck, thought this was the predict the next big twist thread. My mistake teezzy-san
 
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Glittertits McGee said:
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They are the same.

However, Little Ceasers was once good upon a time (in the late 80's to early 90's), not unlike Pizza Hutt.

Dominoes has never been good when they blew up into a national chain. I never had it at the original location (the guys closet who started it), but even back in the 80's it was the bottom of the barrel national chains offered.
 
WesternBlood said:
They are the same.

However, Little Ceasers was once good upon a time (in the late 80's to early 90's), not unlike Pizza Hutt.

Dominoes has never been good when they blew up into a national chain. I never had it at the original location (the guys closet who started it), but even back in the 80's it was the bottom of the barrel national chains offered.
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you USians are so privileged with your pizza

in Soviet Canuckistan you eat Domino's or you get bent over by Panago
 
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WesternBlood said:
They are the same.

However, Little Ceasers was once good upon a time (in the late 80's to early 90's), not unlike Pizza Hutt.

Dominoes has never been good when they blew up into a national chain. I never had it at the original location (the guys closet who started it), but even back in the 80's it was the bottom of the barrel national chains offered.
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I literally don't know where you're getting your Domino's experiences. I've never seen any difference between Hut and Domino's, and the former closed up shop a couple of years ago and is vanishing across the USA.

Is Domino's good pizza? It's alright. I like it a helluva lot better than a lot of the fancy shops who seem to think that thin-crust pizza with barely any cheese and a bunch of oversized toppings is gourmet. I've had some really good pizzas from pizza parlers, but if I'm faced with chain pizza it will be Domino's or Papa Murphy's.

On a side note, Hunt Bros. pizza is better than 70% of the rest, and it's gas station pizza. lolz

PS. Little Ceasar's is far beneath Domino's in every way and has been since the mid-to-late '90s.
 
Optimus said:
I literally don't know where you're getting your Domino's experiences. I've never seen any difference between Hut and Domino's, and the former closed up shop a couple of years ago and is vanishing across the USA.

Is Domino's good pizza? It's alright. I like it a helluva lot better than a lot of the fancy shops who seem to think that thin-crust pizza with barely any cheese and a bunch of oversized toppings is gourmet. I've had some really good pizzas from pizza parlers, but if I'm faced with chain pizza it will be Domino's or Papa Murphy's.

On a side note, Hunt Bros. pizza is better than 70% of the rest, and it's gas station pizza. lolz
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My Dominoes experience consist of being born in the 70's and having the option of eating at local mom and pop shops that made pizza. Everything from Italian shops that popped up to cater to Mafioso types who were living a double life in witness protection to Greek places that were started by families who moved out here for construction or working at Luke Air Force Base and decided to stay to just dedicated Pizza places of various quality as bad as Dominoes or as good as any place on the Eastern Seaboard. In Wisconsin I either ate Detroit style from local chains or I would eat the cracker crust Tavern style which can get as ridiculous for non tradtional toppings as you could expect. If I wanted Chicago style, I would wait until I would go visit family in Illinois and indulge there, but not try and lie to myself that I am getting a quality pizza from a national chain in a state that isn't known for pizza (both Arizona or Wisconsin, though Arizona has stepped up in the past 20 years on a National scale).

That doesn't mean I don't enjoy a cheap pizza, but I would be lying if I wouldn't consider eating anything from a chain restaurant outside of free Papa Johns (pretty low quality but better than Dominoes, Little Ceasars, Pizza Hut, so on and so forth) or Costco (not bad but not great, but certainly better than Papa Johns).

I remember my neighbor getting Dominoes all the time. My parents would take me out to local Pizza shops to or regional local chains in my state like Peter Piper Pizza (still around and has the quality as Dominoes now, which is trash), Pistol Petes Pizza (great arcade, RIP) and the like. Even hot and freshly delivered, the crust of Dominoes was lacking, and if I could figure that out at the tender age of 9, then something was amiss.

I will concede that Dominoes may be better in other places, but even when I travel, I have yet to be impressed. But that is usually do to actually going to a place that is known for the region it is in. NYC, Chicago, Detroit, etc... I'm not going to Indiana for Mexican food, and I sure as hell am not going to eat a chain pizza in Chicago, because why?

If I had a choice between Fresh Dominoes or a Totinos Party Pizza I cooked myself on a screen in the oven, I am going to choose Totinos.
 
WesternBlood said:
My Dominoes experience consist of being born in the 70's and having the option of eating at local mom and pop shops that made pizza. Everything from Italian shops that popped up to cater to Mafioso types who were living a double life in witness protection to Greek places that were started by families who moved out here for construction or working at Luke Air Force Base and decided to stay to just dedicated Pizza places of various quality as bad as Dominoes or as good as any place on the Eastern Seaboard. In Wisconsin I either ate Detroit style from local chains or I would eat the cracker crust Tavern style which can get as ridiculous for non tradtional toppings as you could expect. If I wanted Chicago style, I would wait until I would go visit family in Illinois and indulge there, but not try and lie to myself that I am getting a quality pizza from a national chain in a state that isn't known for pizza (both Arizona or Wisconsin, though Arizona has stepped up in the past 20 years on a National scale).

That doesn't mean I don't enjoy a cheap pizza, but I would be lying if I wouldn't consider eating anything from a chain restaurant outside of free Papa Johns (pretty low quality but better than Dominoes, Little Ceasars, Pizza Hut, so on and so forth) or Costco (not bad but not great, but certainly better than Papa Johns).

I remember my neighbor getting Dominoes all the time. My parents would take me out to local Pizza shops to or regional local chains in my state like Peter Piper Pizza (still around and has the quality as Dominoes now, which is trash), Pistol Petes Pizza (great arcade, RIP) and the like. Even hot and freshly delivered, the crust of Dominoes was lacking, and if I could figure that out at the tender age of 9, then something was amiss.

I will concede that Dominoes may be better in other places, but even when I travel, I have yet to be impressed. But that is usually do to actually going to a place that is known for the region it is in. NYC, Chicago, Detroit, etc... I'm not going to Indiana for Mexican food, and I sure as hell am not going to eat a chain pizza in Chicago, because why?

If I had a choice between Fresh Dominoes or a Totinos Party Pizza I cooked myself on a screen in the oven, I am going to choose Totinos.
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Yeah, finding good pizza is a real challenge nowadays. The last couple of really good places that I knew have either gone out of business finally or find themselves closed for huge periods of time. We had Rocky Rococo's when I lived in Washington, and I really loved their deep dish pizzas. David's pizza in the same town (Spokane) made really good pizza, too. I've no idea if they're still around. A lot of the parlers I've gone to seem to focus on having really uncomfortable dining, cold metallic interiors, and the pizzas are almost always thin for some god-foresaken reason. It's not like I'm asking for 2-inch thick pizza from everybody, but I'd like for the crust + cheese to not be 1/4 of an inch thick.

I like Papa Murphy's a little better than Domino's. Papa John's is better than Domino's too. I wish Godfathers existed as something more than a gas station thing now.
 
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Optimus said:
Yeah, finding good pizza is a real challenge nowadays. The last couple of really good places that I knew have either gone out of business finally or find themselves closed for huge periods of time. We had Rocky Rococo's when I lived in Washington, and I really loved their deep dish pizzas. David's pizza in the same town (Spokane) made really good pizza, too. I've no idea if they're still around. A lot of the parlers I've gone to seem to focus on having really uncomfortable dining, cold metallic interiors, and the pizzas are almost always thin for some god-foresaken reason. It's not like I'm asking for 2-inch thick pizza from everybody, but I'd like for the crust + cheese to not be 1/4 of an inch thick.

I like Papa Murphy's a little better than Domino's. Papa John's is better than Domino's too. I wish Godfathers existed as something more than a gas station thing now.
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Crazy, I didn't know Rocky Rococo's made it all the way to Washington. That was my choice of chain pizza in Wisconsin for Detroit Style.
 
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